Filipino cuisine included in Bloomberg’s Top Food Trends in 2017

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Bloomberg predicts that Filipino cuisine will be among the food trends that will dominate 2017.

In their article “Eleven Fancy Food Trends You’ll Face in 2017”, Bloomberg mentioned that this year, there will be an “explosion of Filipino food”.

Many might not be aware but Filipino dishes have already reached the west because of Filipino chefs such as Mission Chinese Food resto’s Angela Dimayuga who serves lumpia egg rolls and pork belly with pork liver sauce in the busy streets of Manhattan.

In Miami, Fil-Am Chef Dale Talde serves the all-famous pork adobo to the beachgoers. Soon, he will be opening his new restaurant “Rice & Gold” where arroz caldo or Filipino rice porridge will be available.

Other than Filipino food, vegetable dishes, cereals, and cocktails are also among the 2017 food trends according to Bloomberg.

Read full article here: https://www.bloomberg.com/news/articles/2016-12-22/11-food-trends-for-2017-chilled-red-wine-to-charcoal-cocktails